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http://www.vilanguwa.info/2016/02/welikada-brothal-house.html
17 February 2016

 
Foods that contain carbohydrates affect blood sugar. Some - high Glycaemic Index (GI) foods - release the sugar quickly into the bloodstream. Others - low GI foods - release them more steadily. Research suggests eating a low GI diet can help manage diabetes. Pregnancy puts extra demands on the body, and some women develop diabetes at this time. Gestational diabetes, as it is called, usually goes away after the birth but can pose long-term health risks for the mother and baby. Every four years, the women were asked to provide information on how often potatoes featured in their diets, and any cases of gestational diabetes were noted. Over the 10-year period, there were 21,693 pregnancies and 854 of these were affected by gestational diabetes.

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